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Common Name: Gray Wolf

Scientific Name: Canis lupus
DESCRIPTION
North American gray wolves average 3 ½ to 5 feet long (without tail) and 60-90 pounds. Their fur is usually gray, or mostly gray, but can vary from white (in the tundra) to black. They have long, strong legs, large feet and claws, and long, sharp teeth. Certain subspecies in northern Africa and the Arabian Peninsula are significantly smaller than those found in North America.
GEOGRAPHICAL RANGE & HABITAT
The gray wolf has the greatest range of any terrestrial mammal other than Homo sapiens. It is found throughout the Northern Hemisphere (from the Arctic continuing south, and across southern Central Mexico, northern Africa, and southern Asia), They occupy a variety of habitats (e.g., arctic tundra to forest, prairie, and arid landscapes) except very arid deserts and tropical rainforests.
FOOD HABITS & DIET
Wolves are carnivorous. They hunt in packs (usually 5-10 wolves) and can prey on large species such as elk, moose, deer, caribou and bison. They also eat smaller mammals such as beavers, squirrels and mice. Wolf packs typically do not attack large and healthy prey, and will give up the chase if they cannot close quickly on an animal. In this way, potential prey are tested, and usually it is the young, the old or the injured that are killed and eaten. After a kill, the pack remains in the vicinity, returning to the carcass until it is consumed.
SOCIAL STRUCTURE
The wolf ordinarily lives in a pack and defends its territory from other packs. Within the pack, there are separate dominance hierarchies for the males and females, with usually only the dominant male and female mating. Intra-group strife may lead to changes in status, result in the group splitting into two groups or cause an individual to leave the group.
REPRODUCTION
Breeding occurs from January to April. Gestation is about nine weeks. Litters average 6 - 7 pups. Pups remain in the den dug by the mother for several weeks, and by nine weeks they are weaned. They begin hunting with the pack at about 10 months, and reach maturity at 2 years (females) - 3 years (males). Typically, they will leave the pack into which they were born at 1 - 3 years of age. All members of the pack care for the pups. Adults regurgitate food for seven or eight weeks until the pups can eat pieces of meat.
CONSERVATION
Wolf populations in most areas of the 48 states were nearly or entirely eliminated but the picture is brighter today because of successful recovery and reintroduction programs. The reintroduction efforts have resulted in more than 300 wolves in 24 packs in the Greater Yellowstone Ecosystem (including Yellowstone National Park, Grand Teton National Park, and smaller land tracts in the vicinity).
INTERESTING FACTS
Although the wolf has the reputation of being dangerous to humans, there have been only four well-documented attacks in North America, none of which resulted in fatalities. In Eurasia attacks are more common and have resulted in deaths. Even with their reputation, wolf eco-tourism is an important source of revenue for protected areas, such as Yellowstone National Park and Isle Royale National Park, in Michigan.
References
National Park Service gray wolf information
http://www.nps.gov/yell/nature/animals/wolf/wolfup.html
Smith, J. (Updated 2002). Canus lupis
http://animaldiversity.ummz.umich.edu/accounts/canis/c._lupus$narrative.html
Nowak, R.M. (1999). Walker's Mammals of the World: Vol. 1 (6th ed.).
Baltimore: John Hopkins University Press.
Clutton-Brock, J., & Wilson, D.E. (Eds.) (2002). Mammals (Smithsonian Handbooks).
New York: DK Publishing.